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To make it easier for guests to enjoy steakhouse classics at home during these uncertain times, The Capital Grille is now offering a limited takeaway menu offering a la carte dishes and a family-style option that serves up to four people, as well as uncooked steaks for cooking at home.
The to-go menu includes signature appetizers, sandwiches, and salads along with entrée selections including: 8 or 10 oz. Filet Mignon
Bone-In Dry Aged NY Strip Bone-In Prime Ribeye
Roasted Chicken Breast with Sherry Jus
Pan-Seared Sea Bass with Miso Butter
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